![]() ![]() R & D Technician: An R & D Technician is a part-time position which entails R & D tasks such as supply procurement and preparation, product inspection and maintenance of kitchen equipment. They provide consultations on various marketing strategies and promotional programs to increase sales and further restaurant growth. Regional Marketing Manager: A Regional Marketing Manager supervises the Local Marketing Fund and is responsible for the development of the Regional Marketing Calendar. They are responsible for the conduct and evaluation of bids, assessment of equipment and facilities, as well as the development of maintenance programs and procedures. Manager, Field Facility Services: A Field Facility Services Manager oversees the inner workings of the Regional Facility Services Department in ensuring the efficiency of restaurant equipment and facilities and its maintenance and repairs. They travel from time to time to check on individual restaurant franchise operations and marketing programs. Manager, Brand Performance Services: A Brand Performance Services Manager heads the Brand Performance Services team that provide support and consultation to franchise operators and restaurant management. They make sure that orders are taken accurately and served in a timely manner whether it is for a take-out, dine-in, or drive thru. Restaurant Team Member: A Restaurant Team Member ensures that all customers receive warm welcomes and great accommodations. They provide guidance to the kitchen staff and ensure that all food is well within the restaurant standards before being served to the customers. Restaurant Cook: Restaurant Cooks are in-charge of the kitchen, from the preparation of food, to the use and supervision of the grill and other cooking equipment. There are a lot of jobs to choose from, whether in the corporate headquarters or in the individual restaurants, Jack in the Box assures that its employees would not only love its burgers, but they will also love making them. With more and more Jack in the Box restaurants opening across the country, the need for talented, driven, and hard-working people increased as well. ![]() Hence, the age requirement varies depending on the position to be filled. However, there are certain jobs that require someone to be more experienced. How old do you have to be to work at Jack in the Box?įor those interested to join the Jack in the Box family, the minimum age requirement is 16 years old. Jack in the Box ensures that its employees are given Total Rewards: culture, health benefits, financial wellness, learning and development, pay and recognition, and lastly, an environment conducive for work-life balance. To set the record straight, the burgers are not the only reason why people love to work for Jack in the Box. And to top it all, Jack in the Box also provides 401k retirement plans, learning and development programs, and performance bonuses. It ensures that everyone is healthy with health benefits covering medical, dental, and even vision along with financial assistance for short-term and long-term acquired disability. Jack in the Box doesn’t just take pride on how it takes care of people’s stomachs, but on how well it takes care of its employees as well. It had won the award for Best Burger: Buttery Jack in 2015, and had now been featured on ’s list of Best Burgers for two years in a row. ![]() Almost 70 years have passed and Jack in the Box has now grown from that one tiny fast-food place to 2,200 restaurants, spreading across 21 states, including Guam. ![]()
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